RIO LARGO

PRODUCER : Nick WILKINSON

BLEND : FRANTOIO, FS17, LECCINO & CORATINA

FRUITY : MEDIUM

VOLUME – BATCH : 65 000L

HECTARES: 30

OLIVE TREES : 18 000

HARVEST METHOD : BY HAND

MILLING : EXTRACTION PROCESSED ON THE PROPERTY

MILLER : Nick WILKINSON

MILL TRADEMARK : MORI TEM 2 PHASES

COUNTRY : SOUTH AFRICA

REGION : CAPE TOWN

HARVEST : APRIL


INTERNET : http://www.riolargo.co.za/

FACEBOOK : RIO LARGO OLIVE ESTATE